At FiRE + iCE, the possibilities are endless for you to create your perfect one-of-a-kind meal. But, if you’re feeling a bit overwhelmed by all the choices, or just need a bit of inspiration, here’s how to make some of our favorite dishes.

In Your Bowl:

Egg Noodles, Burger, Tomatoes, Scallions

In the Sauce Cup:

Teriyaki

At the Grill:

Ask your grill cook to chop up the burger.

In Your Bowl:

Fried Noodles, Pulled Pork, Broccoli, Water Chestnuts

In the Sauce Cup:

Teriyaki

After the Grill:

Salt & Pepper

In Your Bowl:

Peppers, Onions, Mushrooms, Shaved Steak

In the Sauce Cup:

Herb Garlic Butter

At the Grill:

Sub Roll, Cheese

In Your Bowl:

Bow Tie Pasta, Peppers, Meatballs

In the Sauce Cup:

Marinara Sauce

At the Grill:

Ask your grill cook for some Parmesan cheese and Basil

In Your Bowl:

Fettucini, Broccoli, Onions, Mushrooms, Chicken

In the Sauce Cup:

Alfredo Sauce

At the Grill:

Ask your grill cook for some Parmesan cheese

In Your Bowl:

Mussels, Bow Tie Pasta, Onions, Tomatoes

In the Sauce Cup:

Marinara Sauce, Red Pepper Flakes

At the Grill:

Basil, Hot Sauce

In Your Bowl:

Burger

In the Sauce Cup:

Smokehouse BBQ

At the Grill:

Bun, Cheddar Cheese, Bacon, Lettuce, Tomato

In Your Bowl:

Mini Shells, Broccoli

In the Sauce Cup:

Alfredo Sauce, Salt + Pepper, Cajun seasoning (just a pinch!)

At the Grill:

Bacon, Mozzarella Cheese