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Growing up, I enjoyed small-town perks. I lived in a no-name town literally in the woods, while also being near one of the restaurant capitals of the country (okay, this title may not be [...]

Have you ever wondered how to make Chicken Picatta at FiRE+iCE?  Heres  a recipe your Nonna (your Italian grandmother) would approve of: -Chicken Picatta -Chicken -Lemon Slices -Roasted Potatoes [...]

A Childhood Classic Amped Up; -Chicken -Ziti Pasta -Broccoli -Alfredo Sauce Who doesn’t like this combination? Chicken, yum, ziti, double yum, broccoli, cover it in sauce and it becomes yum! If [...]